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carrés aux dattes avec sucre d'érable

Date Squares with Maple Sugar

A Classic Quebec Dessert

Date squares are a staple of Quebec cuisine. This traditional dessert is found in almost every family in Quebec, passed down from generation to generation. Their richness and simplicity make them a popular choice for many occasions.

A Unique Touch with Maple Sugar

We wanted to bring a unique twist to this classic recipe by using our delicious maple sugar. This substitution not only enriches the flavor, but also honors the Quebec tradition of maple. Maple sugar pairs perfectly with the richness of the dates, making these squares even more irresistible.

Ideal for Beginners in the Kitchen

This recipe is perfect for young people who are just starting out in the kitchen. Unlike cakes and other more delicate pastries, date squares are easy to make and practically foolproof. The steps are simple and the ingredients easy to handle, guaranteeing success even for novices.

A Nutritious Dessert or Snack

Date squares are not only delicious, they are also very nutritious. Dates provide a natural source of sugar and fibre, while oats add essential nutrients. This makes this dessert a healthy option for a snack or dessert, perfect for the whole family.

Summary
🔍 Information Details
⏱️ Preparation time 15 minutes
🍳 Cooking time 35-45 minutes
⏲️ Total time 50-60 minutes
🔧 Difficulty level Easy
🍽️ Portions 12
🔥 Calories (approximate) 280 per serving

Ingredients

Trim :

  • 2 cups pitted and chopped Medjool dates
  • 3/4 cup water
  • 2 tbsp lemon or orange juice
  • 1 tsp baking soda

Crispy:

  • 2 cups quick-cooking oatmeal (porridge)
  • 1 cup all-purpose flour (or half-and-half white and whole wheat)
  • 1/2 cup maple sugar
  • 1/4 tsp baking powder
  • 1/4 tsp baking soda
  • 3/4 cup butter

Instructions
  1. Preparation of the filling:

  2. Preparation of the crisp:

  3. Assembly :

  4. Cooking :



Enjoy your food !

Product mentioned in this recipe

Questions & Answers about Date Squares

Q: Can other types of dates be used in this recipe?

A: Yes, although Medjool dates are particularly recommended for their chewy texture and rich flavor, you can use other varieties of dates. Just make sure they are pitted and chopped well.

Q: Can I substitute a vegan alternative for the butter?

A: Yes, you can substitute vegan margarine or coconut oil for the butter for a vegan version of this recipe. Note that the texture may vary slightly.

Q: What is the best way to store date squares?

A: Date squares will keep well in an airtight container at room temperature for about a week. For longer storage, you can refrigerate or freeze them.

Q: Can nuts or seeds be added to this recipe?

A: Absolutely! You can add chopped nuts like walnuts or almonds, or seeds like chia or flax seeds to add crunch and extra nutrients.

Q: How can I adapt this recipe to be gluten-free?

A: For a gluten-free version, use certified gluten-free rolled oats and replace the all-purpose flour with a gluten-free flour blend. You could also add a tablespoon of xanthan gum to help bind the ingredients together.

Q: Can I reduce the amount of sugar in this recipe?

A: You can reduce the amount of maple sugar if you like, but it may affect the texture and flavor of the squares. Try reducing gradually to find the balance that works for you.

Q: Can I use orange juice instead of lemon juice in the filling? A: Yes, orange juice can be used in place of lemon juice for a slightly different flavor. Both options work well for this recipe.

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